Celebrity Death Watch: First, a quick note about someone I mentioned last time. My friend, Megan, reminded me that Michael Bond not only wrote about Paddington Bear, but also wrote the Monsieur Pamplemousse series of mysteries. I’m not sure I’d ever connected up the name before.
Since then we’ve lost a number of people. Anthony Young was one of the losingest pitchers in baseball, losing 27 consecutive decisions for the Mets. Ketumile Masire was the second president of Botswana. Gary DeCarlo was responsible for "Na Na Hey Hey Kiss Him Goodbye." Simone Veil survived Auschwitz and went on to a prominent role dealing with women’s issues in France. Heathcote Williams was a poet and actor. Gene Conley pitched for the Braves (including a World Series championship in 1957) and won three NBA titles with the Celtics during the off-season. While Otto Graham also won championships in two major professional sports (football and basketball in his case), unlike Conley he didn’t play both during the same years. Sheila Michaels popularized the title "Ms." Spencer Johnson wrote Who Moved My Cheese, which, of course, became the biggest best-seller ever in Wisconsin. Neil Welch was behind the Abscam sting. Jon Underwood founded the Death Café movement. Interestingly, he apparently died suddenly (related to undiagnosed leukemia) at only 44. Shlomo Helbrans was the founder of the Chasidic cult Lev Tahor. Nelsan Ellis was an actor, best known for True Blood.
Non-celebrity Death Watch: John McLaughlin was a storyteller and baseball enthusiast in Florida.
Terry Duncan had filled several government leadership roles involving satellite communications. I had the privilege of working with him in two of his jobs and was always impressed by his calmness and ability to listen to his staff. He was only 46 and died within a few weeks of his cancer diagnosis.
Karl Hedrick had been a professor at MIT in my undergrad days and later went to Berkeley. I took a couple of classes from him at MIT. I will not remember the exact titles of because it was a long time ago, but one involved Linear Dynamic Systems and Estimation (i.e. Kalman filter type stuff) and the other had to do with Nonlinear Dynamics and Control. He was an excellent teacher and I appreciated his mentorship.
Geostock: This is a big party that friends in Colorado give every year. It’s mostly an event for hanging out, talking, eating, and drinking. In the food category, a definite highlight was the ice cream truck they’d hired for a couple of hours. We also drank a toast to a dear departed friend, which included a skype connection to another absent friend. Beyond that, lots of talk about aging parents and estate issues and how we need to clear out our own crap. And there are conversations you can have with people you’ve known for ages that you can’t have with other people. Also, noting children, there is something wrong with the rotation of the earth.
Hotel Note: I stayed at the Residence Inn in Louisville this time, because it was somewhat cheaper than the Hampton Inn. This was a mistake as they had a basketball court. That appeared to be immediately underneath my room and they let kids play basketball until after 11 at night. Sheesh. (It also hit another of my hotel peeves in that one had to practically climb over the built-in desk to close the drapes for the dining room window.)
Vegas: For complex frequent flyer reasons, it made sense to detour from Denver back to DC via Las Vegas. Vegas remains a great city for people watching, though I did have one somewhat annoying encounter this time.
30ish guy: Come on, say hi to me.
Me: you're drunk.
Him: no, I'm just a total asshole.
I guess there is something to be said for self-awareness, but he was still obnoxious. Beyond that, I spent my entertainment (i.e. gambling) budget for the night, but it took me long enough to do so that I was content.
Brine: I was back for Independence Day, which I spent trying to get caught up at home. I did also go out to lunch with a group of friends. We went to Brine, a seafood place in the Mosaic District. We all went for the simply grilled fish (trout, swordfish, soft-shell crabs among the six of us), which were served over arugula. We also sampled pretty much the entire dessert menu. I think the crème caramel (which had espresso and chocolate, so was not the traditional version) was the definite winner there. At any rate, the bottom line is good food, good service, and going on a quiet day at lunchtime made it quiet enough to be able to hear one another.
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