fauxklore (fauxklore) wrote,
fauxklore
fauxklore

April Catch-up, Part 1 of 3: Miscellany

As usual, I have been too busy to find time to write. I need to get caught up soon, though, as I am going on vacation in a week and will only get further behind.

Oyamel: Oyamel is on a few lists of best Mexican restaurants in the U.S. and is owned by Jose Andres (who also owns Jaleo, one of my local favorites). So it was an obvious choice when I was given a list of options for meeting someone for dinner in Penn Quarter. This is a small plates / sharing type of place, so we split 4 dishes. Te ceviche tradicional was, indeed, traditional enough, but a bit salty for my tastes. The test of adventurousness came in the form of the chapulines tacos. Chapulines means grasshoppers. These were okay, but crunchy and salty and I have no desire to eat them again. The tamal verde (with chicken) was quite good, but the real highlight was the ensalada de chayote (squash salad). Overall, I still prefer going to Los Angeles for my Mexican food fixes, but I would definitely eat here again (and try other dishes).

Detroit Unleaded: We were time constrained for dinner because we were going to see a movie called Detroit Unleaded, which was part of Filmfest DC. The film was advertised as the first Arab-American romantic comedy and was in a mixture of English and Arabic (with English subtitles, of course). The story involved a young man who inherits half a gas station after his father is murdered and the young woman he meets when she delivers phone cards for her protective older brother. It was sweet and I thought it did a good job of capturing the conflicts that often face children in immigrant communities.

Salad Supper: My chavurah had a potluck spring salad supper. I made insalata caprese, which is easy but relies on shopping well. You need very good tomatoes, in particular. All you have to do is slice the tomatoes, top each slice with a slice of good mozzarella cheese, and top that with a basil leaf. Then, just before serving, drizzle on a nice fruity olive oil. I think it was successful, since I didn’t have any leftovers to take home. By the way, we also had a little mixer game that involved everyone getting a slip of paper with a salad ingredient. You had to guess other people’s ingredients by asking yes/no questions. I won this and got a container of silly putty as my prize.

Limmud Baltimore: Limmud is a Jewish learning event, which apparently originated in London. It’s an interesting concept, offering a wide range of learning discussions. I heard about the Baltimore event from a friend and thought it would make for an interesting day. It did and it deserves its own entry, which will follow in a few minutes.

Embassy of Netherlands: The MIT Club of Washington had a Partners and Patrons event at the Embassy of the Netherlands. The talk, which had to do with the Netherlands Forensics Institute, was very interesting. The food was not as good as some of the other embassies, but the socializing was just fine.

One Day Hike: I did the 50K version of the Sierra Club’s annual one-day hike of the C&O canal towpath. That deserves its own entry and will get one soon, including a few photos. For now, I will just say that I finished.

More Socializing: I managed to recover enough from the walk to go to a happy hour at a friend’s condo the next day. We talked travel and tea, ate from his groaning board, and watched planes from his balcony. It was good to see some folks I hadn’t seen in a while and I stayed longer than I’d expected to.

VASA Board Meeting: Finally, closing out April, I had a VASA board meeting, fortunately by telecon. It looks like we have some busy times ahead.
Tags: embassies, food pornography, judaism, movies, party, recipe, storytelling, walking
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